Brownie Mix

Bake the Best Gluten-Free Brownies You’ve Ever Tasted!

Craving a rich, chocolatey treat that fits your gluten-free needs? Our brownie mix is the perfect choice! 

Made with chickpea flour, these brownies deliver a boost of protein, fiber, and essential nutrients like iron, magnesium, and folate to support energy and overall wellness. The addition of cocoa brings a luxurious chocolate flavor along with antioxidants and minerals, while just the right amount of sugar ensures a perfectly balanced sweetness.

Whether you’re living a gluten-free lifestyle for health reasons, accommodating friends and family with special dietary needs, or simply experimenting with wholesome ingredients, this mix is your go-to for a crowd-pleasing dessert.

Key Ingredients 

• Chickpea Flour

• Sugar

• Cocoa

Why Choose Our Gluten-Free Brownie Mix?

Flavorsome Dessert Recipe

Our healthy brownie mix is specifically formulated to achieve a perfect balance of fudgy and crispy textures, ensuring that you enjoy a delicious treat without compromising on flavor or quality.

Wholesome Gluten-Free Goodness

Made with chickpea flour and prepared in a gluten-free facility, our mix is a safe and delicious choice for those with gluten sensitivities or celiac disease. It’s also a wonderful way to satisfy your sweet cravings with wholesome ingredients without affecting your dietary habits.

Pure, Quality Ingredients

We prioritize quality by using natural ingredients such as cocoa so you can feel good about what you're eating. Our brownie mix ensures that you're enjoying treats that are free from unnecessary additives.

Versatile Baking

Our brownie mix is the ultimate versatility, whether you’re sticking to the classic, fudgy brownie recipe, adding in your favorite mix-ins like nuts, chocolate chips, or fruits, or experimenting with unique flavors like peanut butter or salted caramel. It’s also ideal for creating personalized treats, from brownie bites and bars to brownie-inspired desserts like sundaes or parfaits. 

Gluten-Free Brownie Mix Recipe Ideas

Try these recipe ideas with our gluten-free brownie mixes:

1. Decadent Peanut Butter Swirl Brownies

Ingredients:

• 1 box of gluten-free brownie mix

• ½ cup peanut butter

• 2 tbsp honey or maple syrup

• 1 tsp vanilla extract

Recipe:

• Preheat your oven to 350°F (175°C) and grease a baking pan or line it with parchment paper.

• Prepare the brownie mix according to the package directions, stirring until smooth.

• In a separate bowl, mix together the peanut butter, honey (or maple syrup), and vanilla extract until smooth and combined.

• Pour the brownie batter into the prepared pan. Spoon dollops of the peanut butter mixture on top.

• Use a knife to swirl the peanut butter mixture gently into the brownie batter.

• Bake for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.

• Allow to cool before cutting into squares. Enjoy the rich, fudgy texture with a delicious peanut butter twist!

2. Salted Caramel Brownie Bites

Ingredients:

• 1 box of gluten-free brownie mix

• ¼ cup caramel sauce (store-bought or homemade)

• 1 tsp sea salt (for sprinkling)

Recipe:

• Preheat your oven to 350°F (175°C) and grease a mini muffin tin or line it with paper liners.

• Prepare the brownie mix according to the package instructions.

• Spoon the brownie batter into the muffin tin, filling each cup about ¾ full.

• Add a small spoonful (about 1 tsp) of caramel sauce in the center of each brownie.

• Bake for 12-15 minutes or until a toothpick comes out with moist crumbs.

• Remove from the oven and let the brownie bites cool slightly before sprinkling with sea salt.

• Serve warm or at room temperature for a delightful sweet and salty treat.
  

Don’t let the weekend pass without a sweet treat! Grab our gluten-free brownie mix and bake up some warm, fudgy goodness.